Our Food Philosophy

We believe in:

Cooking from scratch

Keeping it simple

Eating your veggies

Baking

Family mealtimes

Only eating strawberries in the summer

Weekday meals that can be whizzed up in a flash

A long, lazy lunch on the weekends

Using foods to make us feel better, whether that's honey and lemon for colds, or comfort food when we're feeling sad

Shopping locally and supporting indie businesses

Feeding the leftovers to the dog



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